Catering på hytta
Hafjell catering
Viltgryte catering
Tapas til hytta
Tapascatering til storhytte
Tapas
tapas
tapas hafjell
Tapas
Dessert
Snitter catering

Catering in Hafjell

Hafjell Hotell offers catering in Hafjell. See our exciting catering menu

Catering menu Hafjell

We offer guests homemade, genuine and good food – made with love and care, from scratch with first-class ingredients. In addition to the taste of good ingredients and perfect combinations, it is also about something that brings people together and provides coziness. Catering must be ordered no later than 7 days before arrival.

Our catering menus

We can offer three-course menus, cold buffet, Christmas table catering, welcome menu and breakfast catering. For offers on catering, contact the head chef at Hafjell Hotel or download our catering menu and send your order to [email protected]

GENERALLY OTHER WANTS:
If you have any requests for vegetarian/vegan dishes, please contact us and we will help you. The same applies to any intolerances - we adapt the menu according to wishes.

PRICES:
All prices are stated per person and incl. VAT. We reserve the right to change prices in the event of special orders and price increases with our suppliers. The agreed price is the prices described in the order confirmation. Delivery/delivery of catering NOK 800 per delivery

PAYMENT:
Corporate customers: 10 days from completed catering or by appointment. Private customers: Pay by bank card/credit card when delivering/ordering. We have a bank terminal with us.

EQUIPMENT:
All food is delivered in trays and thermo boxes. These MUST be delivered back to Hafjell Hotel, the day after delivered catering. The buyer is responsible for reimbursing the seller's replacement cost for equipment that has not been returned within 3 days or delivery or that is broken at the time of return. Price for not delivered is NOK 200 per thermal box. It is possible to rent crockery, glasses, cutlery and other equipment, contact us for price.

CANCELLATION ROUTINES CATERING/PARTY:

CHANGE OF QUANTITY:
Changes in quantities made between 7-3 days before delivery/arrival will be charged with 50% of the cancelled quantity. Changes later than 2 days before arrival/delivery will be charged with 100% of the total amount.

CANCELLATION:
Cancellation can be made in its entirety up to no later than 7 days before arrival/delivery. Cancellation later than 7 days before arrival/delivery will be invoiced with 50% of the invoice amount. Cancellation later than 2 days before arrival/delivery will be invoiced with 100% of the invoice amount

What kind of catering does Hafjell Hotell in Hafjell offer?

Hafjell Hotell offers homemade catering made from scratch with premium ingredients. You can choose from three-course menus, tapas buffet, cold buffet, Christmas table catering, welcome menu and breakfast catering.

How do I order catering from Hafjell Hotell?

To order catering, you can contact the head chef at Hafjell Hotel. Send an email to [email protected] for a quote and booking.

When do I have to book catering before arrival at the latest?

Catering must be ordered no later than 7 days before arrival. This ensures that the hotel can plan and facilitate in the best possible way.

Can Hafjell Hotell arrange catering for allergy sufferers and vegetarians?

Yes, Hafjell Hotell facilitates for allergy sufferers, vegetarians and others with special needs. Please let us know your wishes and needs when you order, so the menu can be adapted.

What kind of catering menus does Hafjell Hotell in Hafjell offer?

Hafjell Hotell offers, among other things, three-course menus, cold buffet, Christmas table catering, welcome menu and breakfast catering. You can download the catering menu and send an order to [email protected], or contact the chef for a quote.

When do I need to book catering at the latest?

Catering must be ordered no later than 7 days before arrival or delivery. This ensures that the kitchen can plan and adapt the menu as needed.

Can you accommodate allergies, intolerances and vegetarian/vegan wishes?

Yes, we cater for allergy sufferers, vegetarians and others with special needs. Contact us in advance, and we will adapt the menu to your wishes and any intolerances.

How does the delivery, payment and return of catering equipment work?

Delivery/delivery costs NOK 800 per delivery, and all food is delivered in trays and thermo boxes. Thermal boxes and equipment must be returned to Hafjell Hotel the next day, and failure to return can be charged (NOK 200 per thermal box). Business customers have a 10-day payment deadline after completed catering (or by agreement), while private customers pay with a bank card/credit card when delivering/ordering.